Vegetarian Articles  |  Vegetarian Resources  |  Vegetarian Partners

 

 

Vegetarian Menu
Home
Protein in Vegetarian Food
Vegetarian Diet and My Child
Leather, Silk and Vegetarians
How To Cook For A Vegetarian
Cooking With Tofu

 

Vegetarian Recipes
Breakfasts
Meals
Sandwiches
Snacks

 

 

 


Vegetarian eBooks

Vegetarian Diet Information
Healthy Weight Loss and Dietary Nutrition Advice for Vegetarians and Vegans.

Raw Food Diet
Health, Energy, and Success for You with a Flexible Living Food Diet. 230 Page Book, with 26 Raw Recipes.


 

 

 

Couscous Pilaf

Makes: 2 Servings

Ingredients:

 

2 Cups Couscous
1 Vidalia Onion
1/4 Cup Raisins
Balsamic Vinegar
2 Cups Water
1 Celery Stalk - Diced Finely
Cumin

 

Directions:

  1. Saute onions on low flame. Add balsamic vinegar. Stir & then cover w/ a lid.
  2. Heat water to a boil.
  3. Add ingredients to boiling water.
  4. Turn off flame. Mix ingredients & stir in sauted onions.
  5. Cover pot & simmer without flame.
  6. Serve!


Vegetarian Articles

Understanding Vegetarianism

Like the Sun, Moon, and Earth, there are three kinds of vegetarians in existence: ovo-lacto, a vegetarian that eats vegetables, fruits, grains, legumes, seeds and nuts, as well as eggs and dairy products. Lacto, a vegetarian that eats everything the "ovo-lacto" does, except eggs. Finally, we have vegans, a vegetarian that eats what the rest of the others eat, except for any kind of animal products, p...
Continue Reading...

 

The Great Protein Myth

When I tell people I'm vegan, often the first question out of their mouths is, “Ok, so where do you get your protein?” As soon as I hear this question, I do my usual eye roll and immediately know that I'm dealing with… well… someone who doesn't know very much about plants. The idea that plant foods are somehow devoid of protein is nothing but a myth. Myth #1: Plants are low in protein ...
Continue Reading...

 

Vegetarian Cooking - Three Basics

For any of the many reasons people choose to eat vegetarian food - religion, politics, finances, or health - one thing in common is that everyone prefers food that tastes delicious and provides good nutrition. There are some basic techniques to vegetarian cooking which will accomplish that. There is a range of vegetarianism. From the vegan to the person who eats meat on rare occasions. Some people cons...
Continue Reading...

 

 

© 2005, All Rights Reserved Worldwide | Legal Information